Rose Lychee Moonbliss (Mooncake)

Celebrate the 2024 Mid-Autumn Festival with our limited-edition Rose Lychee Moonbliss mooncake. This special creation is part of a unique collaboration designed to honor the ancient tradition of savoring the moon, a practice deeply rooted in Asian culture. The mooncake is handcrafted in small batches to ensure the highest quality, combining the floral elegance of organically grown Damask Rose from sustainable farms in northern Thailand with the refreshing sweetness of lychee. Each bite offers a luxurious and aromatic experience, perfect for those who cherish tradition and fine craftsmanship.

The Story Behind Mooncakes:

Mooncakes are a quintessential part of the Mid-Autumn Festival, symbolizing unity, completeness, and togetherness. Traditionally, these pastries were offered to the moon as a gesture of gratitude for the harvest and as a prayer for prosperity. The round shape of the mooncake represents the full moon, a symbol of harmony and reunion. Sharing mooncakes with loved ones during this festival is a cherished tradition that brings families together to savor the beauty of the moon and the bonds that unite them.

Key Features:

• Limited Edition: Available only for the 2024 Mid-Autumn Festival.
• Flavors: A delicate fusion of rose and lychee, creating a fragrant and sweet indulgence.
• Artisanal Quality: Handcrafted in small batches to ensure the best quality.
• Sustainably Sourced: Made with Damask Rose organically grown on sustainable farms in northern Thailand.
• Celebrate Tradition: Embodies the spirit of the Mid-Autumn Festival, a time to savor the moon and reflect on unity.

Best Enjoyed With: Pair with our Water Lily Tea to fully embrace the tradition of savoring the moon and celebrate the season's serenity or our Damask Rose Tea to enhance the floral experience.

What's Included:

• 1 Rose Lychee Moonbliss mooncake

Mooncake Ingredients: 
Mooncake crust (wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), butter, sugar, milk powder, coconut oil, egg, honey, vanilla extract, raspberry powder, rose water), lychee filling (white bean, sugar, lychee)

*Allergen Information:
Please note: Our Rose Lychee Mooncake contains wheat, dairy, and eggs. Made in a facility that processes nuts and soy. Reach out with any questions or concerns

Mooncake Storage & Reheating Instructions

Storing Your Mooncakes:

• Refrigerate: Store your mooncakes in the fridge for the best taste within 10 days. You can enjoy them straight from the fridge or warm them up.
• Freezing Your Mooncakes: You can freeze mooncakes for up to 2 months and defrost in the fridge for at least 24 hours before enjoying them cold or warming them up.

To Reheat: Preheat your oven to 350°F, and warm the mooncake for about 5 minutes. Let it cool for 4-5 minutes before enjoying.