Savor the Season with Every Blooming Sip 🌸🍰

When the sun shines brighter and gardens come to life, it's the perfect moment to gather, savor, and celebrate. Hosting a spring brunch, a garden picnic, or simply a Sunday tea with loved ones? Thoughtful tea pairings will make your gathering feel truly special.
Here’s how to pair Mala Tara's organic flower teas with delicious, seasonal bites—designed to make every sunny day even sweeter:
🌹 Damask Rose Tea + Strawberry Shortcake

The delicate floral notes of Damask Rose Tea pair beautifully with the crisp almond shell and sweet strawberry buttercream of a macaron.
Romantic, refreshing, and made for summer moments.
🌿 Chrysanthemum Tea + Lemon Olive Oil Cake

Chrysanthemum's cool, delicate flavor brightens up the rich zest of lemon cake, creating a balance that's light yet satisfying—ideal for warm afternoons.
☕ Coffee Flower Tea + Dark Chocolate Tart

Floral notes meet rich, decadent cocoa.
Coffee Flower Tea adds a gentle lift without overwhelming sweetness, making it perfect for bold spring celebrations.
💧 Water Lily Tea + Cucumber Tea Sandwiches

Light, hydrating, and elegant, Water Lily Tea pairs effortlessly with fresh cucumber sandwiches for a savory touch that feels crisp and refined.
🌿 Hosting Tips for a Blooming Gathering:
- Showcase the beauty: Serve in a Glass Teapot to let the blooms shine.
- Keep it light: Offer iced versions alongside hot pours to keep guests refreshed.
- Finish with flowers: Garnish your treats with edible blooms like pansies or chamomile.
Final Sip: Gather, Bloom, and Celebrate 🌸
With flower teas and light bites, you’re not just serving refreshments—you’re creating joyful, mindful moments that bloom into beautiful memories.
Let your spring gatherings glow with flavor, beauty, and connection.